top of page

Palmers Restaurant

 

To start/share

​​

House baked bread w/ black truffle butter (v) $10

Marinated olives w/ goat’s feta (gf) $9

Duck liver Parfait w/ crustini, onion jam & cornichons (gfo) $18

Baked Margaret River Camembert w/House Baked Bread, Wild Honey

& Chilli $18 (gfo)

 

Entrees

​

Pan Seared Abrolhos Island Scallops w/ Parsnip & Truffle Cream, fermented Chorizo Crumb (gf) $24

Twice Cooked Berkshire Pork Ribs, Sticky Chilli Caramel Sauce, Spring Onion. (gf) $22

Grilled Chermoula Tiger Prawns w/ Pitta Bread, Spicey Tomato Chutney & Safron Yoghurt. (gf) $26

Black Pepper & Nori Tempura Bugs w/ Wakame, Tobiko & Green Tea Noodles. XO Mayo $24

 

Mains

 

​Fish of the Day $ MP

Balinese Roast Duck, yellow curry, Pilaf rice, steamed Asian greens & Sambal (gf) $46

Black Angus Beef Fillet w/ Beer Braised Baby Onions, Carrot Puree, Garlic Butter Spinach & Red Wine Jus (gf) $48

Whole Roasted Beetroot, Beetroot & Carrot Spaghetti w / roast capsicum & semi dried tomato sauce,

feta, parsley & spiced nuts. $30 (v) (gfo)

Venus Bay Clams w/ Spaghettini, Chilli, Garlic, Parsley, White Wine, Cream, Parmesan & Toasted House Bread $35

 

Sides

​

Charred Broccolini w / Creamy Stracciatella & Toasted Almond (v0) (gf) $14

Chips with Japanese Mayo $12

Duck Fat Potatoes w/ Harissa Sour Cream & Chives $16

 

 

Dessert

​

Salted Caramel & Chocolate Ganache Tart w /Caramel Popcorn $18

Warm Blueberry and White Chocolate Bread and Butter Pudding w/ Rum & Raisin Ice Cream

and Blackberry Coulis $20

Strawberry Sorbet w /fresh Seasonal Fruits $15

Affogato served with our Tawny Port, ice-cream & a shot of coffee $16

​

 

Cheese for one $25         Cheese for two $35

Selection of cheeses – served w/ quince paste, onion jam, fresh fruit & Lavosh Crackers

King Island Surprise Bay (Tasmania) Cheddar

Blue D Auvergne (French)

Brie Inngot D’Argental (French)

​

 

​

gf = Gluten free   gfo = Gluten free option   v= Vegetarian  

 

PLEASE NOTE: All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame, shellfish & other allergens.

 

Palmers Restaurant – 9756 7034   www.palmerwines.com.au

​

The menu is subject to change.

​

Palmers Restaurant – 97567034  

 

 

 

 

 

​

​

 

 

 

 

 

bottom of page